Easiest Pork Chops in the World!
Pack of the boneless and thin pork chops
mayo
1 onion
Pepper
shredded Parmesan cheese
Spread a little mayo onto all of the pork chops. Sprinkle lightly with pepper. Slice onion and scatter on top of chops. Sprinkle liberally with shredded Parmesan cheese. Bake at 400-425 for 25 minutes or until done. Check to make sure cheese doesn't brown too much. Ta-da! Done! Quick, easy, tender and yummy!
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